Involvement of nitric oxide synthase in sucrose-enhanced hydrogen peroxide tolerance of Rhodococcus sp. strain APG1, a plant-colonizing bacterium.

Hydrogen peroxide (H2O2) tolerance of Rhodococcus sp. strain APG1, previously isolated from the aquatic fern Azolla pinnata, was examined in relation to nitric oxide (NO) production by cells cultured on a variety of C sources. Cells inoculated onto A. pinnata fronds established a surface-sterilant resistant density of 2-4x10(7) cells g(-1) without causing disease. Compared to cultures containing glucose, fructose, mannitol, or glycerol, those provided only with sucrose displayed, on a per C basis, substantially lower (<10%) growth yields and higher resistance to H2O2. NO, a positive regulator of catalase synthesis in bacteria, was produced in larger amounts in sucrose-grown cells as evidence by eightfold greater per cell accumulations in the medium of nitrite (NO2-), a stable oxidation product of NO. Addition to cells of L-arginine, the substrate for nitric oxide synthase (NOS), stimulated production of NO, detected both by fluorometric reaction with diaminofluorescein-FM diacetate (DAF-FM DA) and by increased levels of NO2- in the culture medium. These results suggest that sucrose may enhance H2O2 tolerance of Rhodococcus APG1 by increasing cellular NO producing capacity. We propose a regulatory role for NOS in promoting tolerance of Rhodococcus APG1 to oxidative stress in the phyllosphere.